Well, it's Sunday! And, bless my soul. Today is the day of the FOOD MONTHLY supplement in THE OBSERVER. As ever, the celebrity chefs never fail to disappoint with their combination of ego and lack of self knowledge.
The creation of the celebrity cook or chef is interesting phenomena. The media seem to disregard the fact that no matter how much talent these folks have as cooks, they are still human and not in fact gods. As a result, Gordon Ramsay has become one of Britain's leading (unintentional) TV comedians: serving up testosterone on toast to a baying crowd of minor celebs who are oh so glad/desperate to appear on Channel Four's THE F WORD.
THE OBSERVER FOOD MONTHLY has now let us in to the secret of what the UK's leading Celeb cooks would have as their last meal. Come on people. Don't let this be predictable.
Fois gras, steak, fine wines and albino caviar feature in the cooks' list of last munch favourites. 'know what though? I just can't see it.
Picture it:. You're on Death Row or your local militia have caught up with you and are about to become history. Just what would that last meal request be? Fillet steak with truffles washed down with La Tache 1990? Not me mate. Go for the comfort food all the way.
Calling Celebrentity chefs of London... Let's hear it for your mum's cheese on toast, bread and butter pudding and Sunday Roast. The gallows are no place for haute cuisine.
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